There’s a lot to like about cast iron. It’s rust resistant. It heats evenly and holds heat a long time. It’s anti-stick. And generally speaking it just provides a better, more satisfying, cooking experience. But cast iron does take some work. Whether you’re looking to rehab some yard sale finds, or maintaining cast iron you’ve had for years, understanding the process is important to getting a good result. Check out this video on how we season our cast iron.
